Fried spring rolls

Food & Drink Holidays

Get a taste for adventure on our culinary extravaganzas.

Adventures in Food & Drink

For gourmet globetrotters, look no further. Our Food & Drink Holidays will you give you your destination on a plate, a chance to get a real flavour of a country or region. These foodie holidays aren’t about exclusive, high-end restaurants; they’re about real, authentic flavours, traditional techniques; recipes handed down through the generations. You’ll be breaking bread with the locals, seeing where the ingredients are sourced and even learning a traditional recipe or two. You’ll not just eat, but you’ll discover more about the culture and the customs of the community you’re visiting, and it’s a great way to get talking to the locals and making friends along the way. You’ll visit the places where local delicacies are made, the food markets where they’re sold, and get a chance to try your hand at cookery classes along the way. Our wine tasting holidays have the same ethos – you’ll go beyond just a wine tasting and walk or cycle through the vineyards themselves, meeting the people who follow each wine on its journey from grape to glass.

All Exodus adventures give you the chance to try the local food – these ones make it the centre of attention. These food and wine holidays will ensure you’ll get a real taste for adventure.

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1300 131 564
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Our travellers rate our Food & Drink Holidays holidays as

 4.6 / 5 based on 428 reviews

Food & Drink Holidays Adventure Holidays

Cycling the Cape & Winelands

Cycle through vineyards, over mountain passes and along South Africa's most spectacular coastline

Guided Group Adventure Holidays, Tailormade Adventures

Cycling Adventures
12 days
From $3,035 AUD
Activity Rating - Moderate
4.6 / 5
 from 
37 reviews
See all trips

Expert opinion: Sicily

“Sicily’s cuisine bursts with Mediterranean flavours – it has all the classic Italian ingredients but with exotic twists coming from the various civilisations, like Arabic, which have occupied the island over the years. The ingredients are fresh and the vegetables are some of the tastiest in Europe. Juicy tomatoes, pistachios, oranges and lemon zest are often used as  dressing, and give a unique flavour to pasta and fish. Try the things you wouldn’t normally – your local leader can help you choose – you won’t be disappointed. Who’d have thought that a pork spleen sandwich, pasta with sardines or sea urchins, or chickpea fritters could be so tasty?”

Exodus Expert Marta Marinelli. Read more insight from our Experts here.

You’re in safe hands

At Exodus, every single one of us is passionate about travel and adventure. Together our staff and tour leaders have visited more than 171 countries, and come from a range of backgrounds as diverse archeology and mountain rescue. We have the hands on experience to help when you need it, and from the moment you pick up the phone to the moment you land, we’re here to take the hassle out your holiday. We’ll meet you at the airport, get you safely from place to place, and provide you with the right kit to tackle your chosen adventure.

Call us on 1300 131 564
Chat with us online