Discover Provence

Discover Istanbul

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Wherever you travel, the local market is often the quickest way to the soul of a destination.
The objective is rarely about loading up on souvenirs. Instead, it’s witnessing daily life play out, meeting vendors and artisans, and tasting the freshest local produce.
If you want to connect with a place, rather than just see it, here are some of our top markets to visit around the world.
Step inside the ancient walls of Fez Medina to explore a maze-like multitude of souks, each specialising in a certain product. It’s one of the most evocative shopping experiences in Morocco: street vendors call out their wares, offering everything from glittering copper lanterns and handwoven rugs to argan oil and fragrant spices, while the fine art of bartering has been perfected here over 1,200 years of trade. Bargains can be found, but it’s the feeling of stepping back in time that truly makes these souks unmissable.
Find authentic Morocco in the north – mazey medinas, magnificent mosques, and majestic mountains
Twice weekly, on Thursdays and Sundays, the highland town of Chi-Chi, as the locals call it, bursts into life with one of the largest markets in Central America. Steeped in Maya tradition, it’s more than just a place of commerce; it’s a showcase of culture.
People travel from all over the region to trade and see old friends, often dressed in traditional clothing. The market itself is a cornucopia of street food, local produce and artisanal souvenirs. But if you leave with just one item, make it one of the handwoven textiles, a fine example of Maya artistry.
Go deep into the wonders of Guatemala, meeting the Maya and exploring landscapes like nowhere else
The best of Provence is on show at the Marché de Forcalquier. Held every Monday morning, it’s a bustling collection of 200-odd stalls helmed by artisans and local farmers offering the very best from the region.
Foodies will be in their element – think thick, crusty loaves of fresh bread, full-to-the-brim buckets of olives and giant cheese wheels. And, beyond the edible delights, the market is known as the go-to spot for buying linen… the picturesque setting of historic Forcalquier only adds to the romance of the experience.
Head to southeastern France to explore the best of Provence: markets, mountains and medieval villages
On Sundays, when darkness falls over Chiang Mai, the city congregates at the bustling night bazaar – an experience you shouldn’t miss. Begin by rubbing shoulders with the local people, wandering between stalls selling handicrafts and unique souvenirs. Then tuck into the real highlight: the street food.
Follow your nose as you hop from one stand to the next, indulging in mango sticky rice, the local noodle soup dish, khao soi, and skewers cooked over a steaming grill. For an extra dash of atmosphere, head into the temple grounds to eat at pop-up stalls and drink in the culture.
Bangkok and beyond: Discover a cultural heavyweight of Southeast Asia
If markets mean food for you, double underline the Egyptian Bazaar in Istanbul on your bucket list. The Ottoman-era market – once a final stop for Silk Road traders – is just what you’d hope: a vast collection of stalls laden with pyramidal spice stacks, dried herbs and other edible delights. A treat for every sense.
You’ll want to try everything, but the lokum (Turkish delight) is a guaranteed winner, while the fragrant herbal teas make for a nice gift. And if you want to double up, the Grand Bazaar, one of the oldest and largest covered markets in the world, is just a 10-minute walk away.
The treasures of Istanbul shine even brighter when you explore them with a tour leader who knows their secrets
Come winter, the squares of Europe are taken over with twinkly lights, wooden huts and steaming pots of mulled wine. Some give you that warm, fuzzy Christmassy glow, some are tourist traps dressed in tinsel.
Tallin Christmas Market is certainly the former. The snow helps, but so does the Town Hall Square location, which is backdropped by the old town and has played host to a grand Christmas tree since 1441.
So, embrace the Festive spirit and dip into traditional Estonian Christmas dishes, such as black pudding, sour cabbage and gingerbread.
Experience the magic of winter in five European capitals: Vilnius, Riga, Tallinn, Helsinki and Stockholm
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